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Prep
15m
Cook
15m
Total
30m
Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Bring a pan of salted water to the boil.
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For
2
M
I
For the Char Sui Pork
300
g
Pork shoulder steaks
2
tsp
Avocado oil
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Per Serving
Calories
782kcal
Fat
37g
Carbs
60g
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Chanakan R
20 hours ago
This is Asian approved! Very goooood recipe, will do it again next time for sure❤️🔥
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Kate
21 days ago
Fkn 🔥, i wanted to lick my plate! Subbed the regular soy sauce for coconut aminos bc i learned the hard way my soy sauce is too salty ... Didn't have black vinegar, so used 1:1 balsamic + rice vinegar instead. Also drained the pork as i cooked it, too minimize greasy-ness. 🤌🏼
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J
Joe
a month ago
Tasty!
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