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Prep
15m
Cook
15m
Total
30m
Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Place a large saucepan of salted water onto boil and cook the pasta until al dente.
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For
2
M
I
180
g
Fusili
300
g
Tinned tuna, drained
1
tbsp
Olive oil
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Per Serving
Calories
587kcal
Fat
13g
Carbs
71g
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Chloe R
a month ago
It was nice but my partner used spaghetti instead of fusilli as the recipe said spaghetti but the video showed fusilli. I feel like tuna doesn’t go so well with spaghetti. Flavour was good though
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