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KALE, SAUSAGE & BEAN PASTA

Prep

15m

Cook

15m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Place a large saucepan of salted water onto boil, remove the stalk from the Cavolo Nero and roughly slice the greens.

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For

2

M

I

For the pasta

150

g

Small pasta

1

tbsp

Olive oil

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Per Serving

Calories

750kcal

Fat

29g

Carbs

77g

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homepage-image

KALE, SAUSAGE & BEAN PASTA

Prep

15m

Cook

15m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Place a large saucepan of salted water onto boil, remove the stalk from the Cavolo Nero and roughly slice the greens.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

For the pasta

150

g

Small pasta

1

tbsp

Olive oil

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

750kcal

Fat

29g

Carbs

77g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel