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Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Bring a pan of salted water to the boil. Grate the parmesan and finely slice the spring onions.
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For
1
M
I
For the broth
400
g
Chicken Bone Broth
1
tbsp
Soy sauce
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Per Serving
Calories
639kcal
Fat
25g
Carbs
51g
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Sarah G
17 days ago
Some steps appear to be missing from the method
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Finn
6 days ago
Thanks mate - all sorted!
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Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Bring a pan of salted water to the boil. Grate the parmesan and finely slice the spring onions.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
For the broth
400
g
Chicken Bone Broth
1
tbsp
Soy sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
639kcal
Fat
25g
Carbs
51g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
S
Sarah G
17 days ago
Some steps appear to be missing from the method
Like
Reply
Cancel
Finn
6 days ago
Thanks mate - all sorted!
Like
Reply
Cancel
