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Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
First up prep the veg. Remove the outer layer from the lemongrass, smash with the back of your knife and finely chop. Pick the herbs, julienne the spring onions and cucumbers and halve the cherry tomatoes. Segment the citrus fruit.

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For
2
M
I
For the salad
1
Grapefruit
1
Blood orange, regular is fine

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Per Serving
Calories
545kcal
Fat
6g
Carbs
78g

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Regular orange is fine instead of blood orange. You can totally mince the prawns with a knife instead of a food processor.
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M
Mans
a day ago
So delicious and super easy!
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P
Pedro
21 days ago
Delicious and spicy, not sure my citrus fruit yielded enough though so I’d probably double up next time.
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Finn
21 days ago
Citrus vary so much! More is always better I think :)
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Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
First up prep the veg. Remove the outer layer from the lemongrass, smash with the back of your knife and finely chop. Pick the herbs, julienne the spring onions and cucumbers and halve the cherry tomatoes. Segment the citrus fruit.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the salad
1
Grapefruit
1
Blood orange, regular is fine

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
545kcal
Fat
6g
Carbs
78g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Regular orange is fine instead of blood orange. You can totally mince the prawns with a knife instead of a food processor.
Only visible to you
Made it?
Cancel
M
Mans
a day ago
So delicious and super easy!
Like
Reply
Cancel
P
Pedro
21 days ago
Delicious and spicy, not sure my citrus fruit yielded enough though so I’d probably double up next time.
Like
Reply
Cancel
Finn
21 days ago
Citrus vary so much! More is always better I think :)
Like
Reply
Cancel