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Prep
10m
Cook
20m
Total
30m
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Pat the salmon dry with kitchen paper, season well on both sides with salt and set aside while you prep everything else.
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For
2
M
I
300
g
Skinless salmon
200
g
Passata
1
tbsp
Olive oil
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Per Serving
Calories
678kcal
Fat
32g
Carbs
42g
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J
Justin
5 days ago
Really nice overall. Would happily make again.
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Lily G
7 days ago
Super simple and delicious.
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