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Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel and dice the sweet potato into small chunks. Spray with oil and season with salt and pepper.

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For
2
M
I
260
g
Sweet potatoes
400
g
Beef mince, 5% fat
2
tbsp
Taco seasoning, good-quality, mild

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Per Serving
Calories
549kcal
Fat
16g
Carbs
52g

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M
M
14 days ago
How to pickle the onions? Step is missing
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Finn
9 days ago
Hey! This recipe used shop bought pickled onions but I've added a step on how to quick pickle some if you want to do it at home
Like
Reply
Cancel

Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel and dice the sweet potato into small chunks. Spray with oil and season with salt and pepper.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
260
g
Sweet potatoes
400
g
Beef mince, 5% fat
2
tbsp
Taco seasoning, good-quality, mild

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
549kcal
Fat
16g
Carbs
52g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
M
M
14 days ago
How to pickle the onions? Step is missing
Like
Reply
Cancel
Finn
9 days ago
Hey! This recipe used shop bought pickled onions but I've added a step on how to quick pickle some if you want to do it at home
Like
Reply
Cancel