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Prep
15m
Cook
15m
Total
30m
Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel and dice the sweet potato into small chunks. Spray with oil and season with salt and pepper.
For
2
M
I
260
g
Sweet potatoes
400
g
Beef mince, 5% fat
2
tbsp
Taco seasoning, good-quality, mild
Per Serving
Calories
549kcal
Fat
16g
Carbs
52g
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L
Luca R
2 months ago
It was amazing
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G
Grahame D
2 months ago
Couldn’t whip cottage cheese and the yogurt, too loose and nearly ended up painting the kitchen
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M
M
4 months ago
How to pickle the onions? Step is missing
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Finn
3 months ago
Hey! This recipe used shop bought pickled onions but I've added a step on how to quick pickle some if you want to do it at home
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