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Prep
15m
Cook
15m
Total
30m
Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Julienne the carrot and cucumber, using a julienne peeler if you’ve got one, and add to a bowl with the remaining ingredients. Pop in the fridge while you get on with the rest.
For
2
M
I
For the sauce
1
tbsp
Gochujang
1
tbsp
Gochugaru
Per Serving
Calories
625kcal
Fat
15g
Carbs
74g
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M
Mel
2 months ago
When meal prepping is it intended to eat cold the next day?
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Finn
2 months ago
Yep :)
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